Juice of one lime
8 fresh freeman herbs organic mint leaves
1 tbsp sugar
1/4 cup of canned unsweetened coconut milk
sparkling water (to top off)
pomegranate seeds (to garnish)
(optional) shredded coconut (to rim the glass)
(optional: add 2 tbsp white rum and 1 tbsp coconut rum)
If you want to rim the glass with coconut, use a lime wedge around the rim of the glass, then pour some coconut onto a place and place the rim of the glass into the coconut and turn until covered.
In a glass, muddle the lime juice, sugar and mint leaves until leaves are broken down, then fill the glass with ice.
In a blender, pour in coconut milk (and the optional rums) and pulse until smooth.
Pour over ice and stir gently to combine. Top off with sparkling water, mint leaves, and pomegranate seeds.