Macho Pepper Salsa

Ingredients

• 3 ½ cups whole plum tomatoes (including juice)

• One small white onion peeled and roughly chopped

• 2 fresh Freeman Herbs organic macho peppers seeded and chopped

• 3 cloves of garlic, chopped

• 1 ½ teaspoon ground cumin

• Salt to taste

• (optional) ¼ to 1 teaspoon of granulated sugar

• 2 handfuls of fresh Freeman Herbs organic cilantro

• 3 tablespoons lime juice

Directions

Add all ingredients to a food processor in the order listed.

Pulse ingredients to break up the large pieces. Process until desired smooth consistency.

Taste and adjust the recipe as desired at this step.

Transfer to an airtight container and let sit in the refrigerator for a few hours.

Serve and enjoy!