Grilled Chicken

Ingredients

• 2 tablespoons of fresh Freeman Herbs Organic Italian Parsley, chopped.

• 1 tablespoons of fresh Freeman Herbs Organic Sage, chopped

• 2 teaspoons fresh Freeman Herbs Organic Rosemary, minced

• 2 teaspoons fresh Freeman Herbs Organic Thyme, chopped

• 3 cloves of garlic, minced

• ¼ cup olive oil

• ½ cup balsamic vinegar

• Salt and pepper to taste

• 1 ½ pound skinless, boneless chicken breasts

Directions

In a blender/food processor, combine all the ingredients (minus the chicken breasts) and blend.

Place the chicken in a nonporous glass dish or bowl and pour marinade over the chicken.

Cover and refrigerate to marinate for at least 2 hours or up to 48 hours.

Preheat the grill to medium-high heat or oven set to broil.

Remove chicken from the dish (dispose of the leftover marinade) and grill/broil for about 6-7 minutes per side or until chicken is fully cooked and no longer pink inside.

Enjoy!