Broccoli

Broccoli typically grows to medium size, producing beautiful dark green heads composed of tightly packed florets. Its florets are tender, dense, and surrounded by sturdy, edible stems. One of the distinctive features is its dome-shaped head, which develops a captivating dark green hue as it matures.

Its tender florets and stems make it an excellent choice for various culinary applications. Whether steamed, roasted, stir-fried, or added raw to salads, it retains its flavor and nutritional value, offering a delightful addition to a wide range of dishes.