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  • Freeman Herbs

Rosemary and Cucumber Gin Cocktail

Rosemary and Cucumber Gin Cocktail

Ingredients


  • 2 sprigs (about 3 inches) fresh Freeman Herbs Organic Rosemary (plus extra for garnish)

  • 4 slices of cucumber (plus extra for garnish)

  • 2 ounces of gin

  • 1 large lime, juiced (save slices for garnish)

  • 1 ounces simple syrup

  • 4-5 ice cubes per glass


Directions


Strip the rosemary leaves from the branch and place them along with the slices of cucumber in a cocktail shaker.


Muddle the rosemary and cucumber slices until well-crushed and fragrant.


Add gin, lime juice, simple syrup, and ice to the shaker.


Cover the shaker and shake well until the drink is cold and mixed thoroughly.


Place a couple of ice cubes into your serving glass and strain the mixture into the glasses.


Garnish with a sprig of rosemary, cucumber, and a slice of lime.


Enjoy your refreshing cocktail!

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